At Ladyhawk in West Hollywood, Chef Charbel Hayek translates the flavors of his Lebanese upbringing into an Eastern Mediterranean dining experience shaped by classical technique and Southern California’s seasonal ingredients. His cooking honors familiar preparations while leaving room for creativity, bringing fresh perspective to everything from house-baked breads and vibrant mezze to wood-fired specialties. 2026 […]
At Champagne Tiger in Denver, Chef Josh Hood’s French-American cooking matches the personality of the restaurant: spirited, inviting and comfortable. Behind the diner exterior, Hood’s menu brings together breakfast pasta, classic omelets and caviar (the caviar is served in a keepsake ashtray!). It’s food that complements a lively dining room, giving guests a little something […]
Halloween in the Valley is shaping up to be a spirited affair. Trick-or-treating, costume contests, eerie afternoon tea, immersive cocktail experiences and late-night celebrations are materializing throughout Phoenix and Scottsdale. Whether you’re planning an outing with the kids or looking for a grown-up way to celebrate, these Phoenix and Scottsdale Halloween events offer plenty of […]
